On May 2nd, from 7:00 to 8:00 PM, chef Enrique Sánchez will be at the El Corte Inglés bookstore in San Juan de Aznalfarache, signing copies of his latest book, "El Origen de los sabores."

Discover a world full of flavors, where each recipe tells a story and each ingredient is the protagonist of a tradition. This book is a celebration of the simplicity and richness of cooking, with easy-to-prepare recipes full of flavor, designed for all lovers of good food.

Join us on a journey through the origins of ingredients: from the green rice fields that give us the best rice dishes, to the sea, where the freshest and most exquisite flavors are born. Immerse yourself in recipes rooted in milk, bread, and other essential foods that have been the soul of the kitchen for centuries.

Organized into sections, each chapter invites you to explore the culinary world through recipes that honor the essence of their origins. Whether you're looking to surprise your loved ones with a traditional dish or venture into new combinations, this book will inspire you to create simple and delicious recipes in the kitchen.

We look forward to seeing you at the El Corte Inglés bookstore in San Juan de Aznalfarache!